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The UK Tomato Industry: Market Intelligence and Producer Co‐ordination

British Food Journal

ISSN: 0007-070X

Article publication date: 1 October 1993

146

Abstract

Describes the state of the UK tomato sector which is facing falling real price levels and low profitability in a situation of general overcapacity in the EC tomato industry and where imports into the UK market are a substantial percentage of total consumption. Evaluates the Working Party for Salads′ improved short‐term marketing intelligence system during its first year of operation.

Keywords

Citation

Shaw, S.A., Harris, N. and Carter, S. (1993), "The UK Tomato Industry: Market Intelligence and Producer Co‐ordination", British Food Journal, Vol. 95 No. 10, pp. 11-17. https://doi.org/10.1108/00070709310048506

Publisher

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MCB UP Ltd

Copyright © 1993, MCB UP Limited

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