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Green mindfulness and green creativity nexus in hospitality industry: examining the effects of green process engagement and CSR

Masood Nawaz Kalyar (Lyallpur Business School, Government College University Faisalabad, Faisalabad, Pakistan)
Fahad Ali (Lyallpur Business School, Government College University Faisalabad, Faisalabad, Pakistan)
Imran Shafique (Department of Management Sciences, COMSATS University Islamabad – Lahore Campus, Lahore, Pakistan)

International Journal of Contemporary Hospitality Management

ISSN: 0959-6119

Article publication date: 6 July 2021

Issue publication date: 9 August 2021

2358

Abstract

Purpose

This study aims to examine the effect of frontline managers’ green mindfulness on their green creativity directly and through green creative process engagement (GCPE). Furthermore, perceived corporate social responsibility (CSR) moderates the link between green mindfulness and GCPE.

Design/methodology/approach

The data were collected from 592 frontline managers from the hospitality industry of Pakistan. The data were analyzed using Hayes’ PROCESS macro.

Findings

The findings indicate that green mindfulness has a positive relationship with GCPE and green creativity. Moreover, GCPE mediates the relationship between green mindfulness and green creativity. Perceived CSR also moderates the link between green mindfulness and GCPE. The moderated-mediation effect of perceived CSR is also found to be significant.

Research limitations/implications

The results imply that mindfully green frontline managers’ cognitive resources provide greater attention toward environmental problems and connectedness to nature, which encourages hospitality service firms’ frontline managers’ green creativity.

Originality/value

The novelty of the present study is the development and empirical testing of an integrated framework to investigate that when and how green mindfulness affects green creativity.

Keywords

Acknowledgements

The author thank the anonymous reviewers and editors whose comments/suggestions helped improve and clarify this manuscript.

Citation

Kalyar, M.N., Ali, F. and Shafique, I. (2021), "Green mindfulness and green creativity nexus in hospitality industry: examining the effects of green process engagement and CSR", International Journal of Contemporary Hospitality Management, Vol. 33 No. 8, pp. 2653-2675. https://doi.org/10.1108/IJCHM-09-2020-1079

Publisher

:

Emerald Publishing Limited

Copyright © 2021, Emerald Publishing Limited

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