British Food Journal: Volume 15 Issue 3
Strapline:
An international multi-disciplinary journal for the dissemination of food-related research
Subject:
Table of contents
British Food Journal Volume 15 Issue 3 1913
Inspections have been made during the year at the majority of the principal food importing ports in England and Wales in connection with the administration of the Public Health…
43
ISSN:
0007-070XOnline date, start – end:
1899Copyright Holder:
Emerald Publishing LimitedOpen Access:
hybridEditors:
- Dr Louise Manning
- Dr Robert Hamlin
- Dr Stefano Bresciani
- Prof Michael Carolan
- Dr Alberto Ferraris