British Food Journal: Volume 24 Issue 1

Strapline:

An international multi-disciplinary journal for the dissemination of food-related research
Subject:

Table of contents

British Food Journal Volume 24 Issue 1 1922

Célestin Charles Edward Cassal, who died on the 22nd December last, was the eldest son of the late Chevalier Hugues Stanislas Cassal, LL.D., formerly Professor of French Language…

Cover of British Food Journal

ISSN:

0007-070X

Online date, start – end:

1899

Copyright Holder:

Emerald Publishing Limited

Open Access:

hybrid

Editors:

  • Dr Louise Manning
  • Dr Robert Hamlin
  • Dr Stefano Bresciani
  • Prof Michael Carolan
  • Dr Alberto Ferraris