British Food Journal: Volume 32 Issue 2

Strapline:

An international multi-disciplinary journal for the dissemination of food-related research
Subject:

Table of contents

British Food Journal Volume 32 Issue 2 1930

The recent outbreak of severe epidemic illness at Brighton and Hove with the accompaniment of widespread anxiety, suffering and death, as well as great financial loss, both public…

Cover of British Food Journal

ISSN:

0007-070X

Online date, start – end:

1899

Copyright Holder:

Emerald Publishing Limited

Open Access:

hybrid

Editors:

  • Dr Louise Manning
  • Dr Robert Hamlin
  • Dr Stefano Bresciani
  • Prof Michael Carolan
  • Dr Alberto Ferraris