British Food Journal: Volume 67 Issue 3
Strapline:
An international multi-disciplinary journal for the dissemination of food-related research
Subject:
Table of contents
British Food Journal Volume 67 Issue 3 1965
The season of mass holiday treks for the multitude is upon us. Since the new year, the newspapers and magazines have carried pages of advertisements and travelogues and each year…
89
ISSN:
0007-070XOnline date, start – end:
1899Copyright Holder:
Emerald Publishing LimitedOpen Access:
hybridEditors:
- Dr Louise Manning
- Dr Robert Hamlin
- Dr Stefano Bresciani
- Prof Michael Carolan
- Dr Alberto Ferraris