Social Responsibility Journal: Volume 19 Issue 7

Who should hold the baton of aviation sustainability?

Jagroop Singh, Sudhir Rana, Abu Bakar Abdul Hamid, Piyush Gupta

In the past four decades, substantial air traffic growth has triggered enthusiasm in the aviation sector. At the same time, this growth has posed challenges to its financial and…

How does green intellectual capital affect environmental performance? Evidence from manufacturing firms in Ghana

Richard Kwasi Boso, Enoch Adusei, Emmanuel Demah

Industrialization has contributed to global environmental problems, especially in developed countries, but increasingly so in developing ones as well. Leveraging on the natural…

Sustainable development through sustainable entrepreneurship and innovation: a single-case approach

Shinu Vig

This paper aims to understand how a sustainable entrepreneur through his/her sustainable innovation can implement the three pillars of sustainable development, i.e. economic…

Not all CSR initiatives are created equally: the theoretical implications

Walter R. Nord, K. Doreen MacAulay, Jessica Lindsay Kelso

The purpose of this conceptual paper is twofold: to investigate the nature of corporate social responsibility (CSR) initiatives, and to discuss the effects that several factors…

Integrating corporate social responsibility into business functions and its impact on company performance: evidence from the Indonesian manufacturing industry

Esti Dwi Rinawiyanti, Huang Xueli, Sharif N. As-Saber

This study aims to investigate the integration of corporate social responsibility (CSR) at a functional level and examine its impact on company performance.

The role of consciousness in sustainable food consumption: a cultural comparison

Jiseon Ahn, Amjad Shamim

The advent of COVID-19 was followed by an increased demand for organic products along with newfound customer interest in healthy consumption habits. This study aims to explore the…

Supporting sustainable marketing programs: exploring relationships between cultural values, green attitudes and intent

Nick E. Johnston, Tun-Min (Catherine) Jai, Kelly Virginia Phelan, Natalia Velikova

This study aims to explore antecedents of supporting local food branded by a sustainable state-operated agricultural marketing program (SOAMP). Cultural values and…

Biodiversity management approaches in small and innovative businesses: insights from a systems thinking perspective

Riccardo Torelli, Federica Balluchi

Amid the current global crisis, biodiversity remains a topic that is often relegated to a few disciplines. Many issues related to the relationship between organizations and the…

Does source credibility matter in promoting sustainable consumption? Developing an integrated model

Rakesh Kumar, Shailesh Kumar Kaushal, Kishore Kumar

This paper aims to explore the role of source credibility while purchasing environment-friendly products using Ajzen’s (1991) theory of planned behavior as underpinning model.

Perceived determinants for modifying littering behavior – a study testing the influence of perceived behavioral control, environmental factors and intention

Ranjit Kaur, Jagwinder Singh

The purpose of the paper is to empirically examine the impact of environmental factors and perceived behavioral control (PBC) in addition to the intention on modified littering…