To read this content please select one of the options below:

The Menstrual Cycle, Mood and Appetite

Pauline Jas (PhD Student at AFRC, Institute of Food Research, Reading Laboratory, UK.)

Nutrition & Food Science

ISSN: 0034-6659

Article publication date: 1 April 1994

2054

Abstract

Discusses changes in mood, food intake and food choice associated with the menstrual cycle – food intake is generally increased in the pre‐menstrual phase but changes in food choice are not quite clear. The influence of the menstrual cycle on women′s mood and behaviour is so far poorly understood but popular beliefs about menstrual‐related “disabilities” still prevail. In our society, two important features of an ideal woman are: being nice and being slim, restraining temper and appetite. Putting the blame for relaxing this restraint on physiological factors seems easier to handle than questioning the ideal.

Keywords

Citation

Jas, P. (1994), "The Menstrual Cycle, Mood and Appetite", Nutrition & Food Science, Vol. 94 No. 2, pp. 23-25. https://doi.org/10.1108/00346659310051188

Publisher

:

MCB UP Ltd

Copyright © 1994, MCB UP Limited

Related articles