Lactose intolerance in health and disease
Himakshi Shukla
(Senior Lecturer in Nutrition in the School of Applied Science, South Bank University, London, UK)
1469
Abstract
States that lactose intolerance can occur in both healthy and diseased individuals and presents a literature review of work undertaken examining this condition. Describes briefly the development and distribution of lactose intolerance throughout the world.
Keywords
Citation
Shukla, H. (1997), "Lactose intolerance in health and disease", Nutrition & Food Science, Vol. 97 No. 2, pp. 66-70. https://doi.org/10.1108/00346659710161867
Publisher
:MCB UP Ltd
Copyright © 1997, MCB UP Limited