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Does use of nontraditional credit increase risk?

Charles B. Dodson (Farm Production and Conservation, US Department of Agriculture, Washington, District of Columbia, USA)
Bruce L. Ahrendsen (Agricultural Economics and Agribusiness, Division of Agriculture, University of Arkansas, Fayetteville, Arkansas, USA)
Gianna Short (Farm Production and Conservation, US Department of Agriculture, Washington, District of Columbia, USA)

Agricultural Finance Review

ISSN: 0002-1466

Article publication date: 20 January 2022

Issue publication date: 1 March 2022

183

Abstract

Purpose

A potential farm policy concern is that if nontraditional (vendor/point-of-sale) financing represents increased risk, it may have an aggregate effect on sector-wide farm financial risk. This analysis examines the use of nontraditional lender credit among borrowers in the US Department of Agriculture (USDA)'s Farm Service Agency (FSA)'s direct farm loan programs.

Design/methodology/approach

Data source included the USDA FSA direct operating loan program for 2011–2020. A Cox proportional hazards model was used to estimate the occurrence of default over seven-year term direct operating loans.

Findings

Results indicated that point-of-sale financing has a significant and positive relationship with risk for FSA direct operating loan borrowers. The presence of intermediate point-of-sale financing (mostly from machinery and equipment vendors) is associated with an increased probability of default of 9%, and the presence of such loan balances in the amount of $50,000 or more had a higher probability of default of 21%. Short-term nontraditional financing (for example from fertilizer vendors) was found to be positively related to borrower risk of default as indicated by a 22–25% increase in the likelihood of loan default.

Originality/value

Through FSA Farm Business Plan data, the authors were able to distinguish specific vendors and their loan purpose, which advances the knowledge beyond what is currently available through survey data. Findings indicate a minor increase in borrower risk for those with intermediate-term nontraditional financing. However, borrowers with short-term nontraditional financing and having large balances or greater number of nontraditional loans had increases in risk of default by substantive amounts.

Keywords

Acknowledgements

This work was supported, in part, by the USDA National Institute of Food and Agriculture, Hatch/Multistate project, accession number: 1021035. However, any opinions, findings, conclusions or recommendations expressed in this publication are those of the authors and do not necessarily reflect the view of the US Department of Agriculture or the University of Arkansas.

Citation

Dodson, C.B., Ahrendsen, B.L. and Short, G. (2022), "Does use of nontraditional credit increase risk?", Agricultural Finance Review, Vol. 82 No. 2, pp. 359-378. https://doi.org/10.1108/AFR-06-2021-0085

Publisher

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Emerald Publishing Limited

Copyright © 2021, U.S. Department of Agriculture, Farm Production and Conservation, Economic and Policy Analysis Staff

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