NUTRITION AND FOOD POLICY FOR THE UK

Abstract

Food is self‐evidently a vital commodity and its provision should rank with security as the most important concern of governments. Because of its importance governments should attempt to devise a coherent national policy covering all aspects of food production, processing and distribution. However, the food system is complex with many different levels and inputs. As a result, the creation of policies aimed as establishing controls, regulations, or procedures in national food provision will be a difficult task.

Citation

Rossiter, P. and Kipps, M. (1988), "NUTRITION AND FOOD POLICY FOR THE UK", Nutrition & Food Science, Vol. 88 No. 4, pp. 18-20. https://doi.org/10.1108/eb059191