HABC qualifications launch

Nutrition & Food Science

ISSN: 0034-6659

Article publication date: 30 March 2010

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Citation

(2010), "HABC qualifications launch", Nutrition & Food Science, Vol. 40 No. 2. https://doi.org/10.1108/nfs.2010.01740bab.015

Publisher

:

Emerald Group Publishing Limited

Copyright © 2010, Emerald Group Publishing Limited


HABC qualifications launch

Article Type: Food facts - January 2010 From: Nutrition & Food Science, Volume 40, Issue 2.

HABC are pleased to announce the launch of our brand new Personal Licence Holders qualification. HABC Level 2 Award for Personal Licence Holders. For further information, telephone: 0845 2260350/01302 363277

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