Consumer survey

Nutrition & Food Science

ISSN: 0034-6659

Article publication date: 18 May 2012

313

Citation

(2012), "Consumer survey", Nutrition & Food Science, Vol. 42 No. 3. https://doi.org/10.1108/nfs.2012.01742caa.013

Publisher

:

Emerald Group Publishing Limited

Copyright © 2012, Emerald Group Publishing Limited


Consumer survey

Article Type: Food facts From: Nutrition & Food Science, Volume 42, Issue 3

The downturn is still having its effect:

  • over a third of consumers (41 per cent) are giving up luxuries, such as beauty treatments and takeaway coffees, in order to save money;

  • the majority of consumer (89 per cent) spend less than an hour in the supermarket, reflecting the on-going trend for smaller basket shops, and the growth in online shopping; and

  • only a fifth (22 per cent) of consumers are spending more time in the supermarket than they did two years ago.

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