Getting the most out of Food

Abstract

In November, 1970, an eminent panel of judges awarded the £250 Van den Bergh Nutrition Award to Mrs. Helen Butler, B.Sc., F.R.D., Senior Dietitian at Singleton Hospital, Swansea, for her paper Nutritional Problems of Some of Britain's Immigrants

Citation

Helen Butler, M. (1971), "Getting the most out of Food", Nutrition & Food Science, Vol. 71 No. 2, pp. 14-16. https://doi.org/10.1108/eb058507