Management of Environmental Quality: Volume 24 Issue 6
Strapline:
An International JournalTable of contents
Experience with an integrated management system in a sugar and ethanol manufacturing unit: Possibilities and Limitations
Eduardo Guilherme Satolo, Felipe A. Calarge, Paulo Augusto Cauchick MiguelOver recent the past decades, integrated management systems (IMS) have emerged as one of the major tasks for practising managers and the academic community. In this context, this…
Young consumer ecological behaviour: The effects of environmental knowledge, healthy food, and healthy way of life with the moderation of gender and age
Norazah Mohd SukiThis study aims to examine the effects of environmental knowledge, healthy food and healthy way of life of on young consumer ecological behaviour. The influence of control…
GHG reduction potential in waste management in Croatia
Daniel Rolph Schneider, Mislav Kirac, Andrea HublinThe purpose of this paper is to examine a greenhouse gas (GHG) emission reduction potential from different waste management practices in Croatia. Energetic, environmental and…
Measuring the ecoefficiency of a manufacturing process: a conceptual proposal
Wagner Cezar Lucato, Milton Vieira Júnior, José Carlos da Silva SantosIndustrial growth has positively influenced the economic development but has also generated adverse effects on the environment. To minimize the environmental burdens resulting…
Usefulness of particulate cyclone in air pollution control
O.B. Okedere, J.A. Sonibare, B.S. Fakinle, L.A. JimodaThe aim of this paper is to provide basic information on the types of particulate cyclones separators used in the chemical and process industries, their principles of operation…
Greening the environment through recycling: an empirical study
T. Ramayah, Elham RahbarThis research was carried out to assess the recycling behaviour of university students, as they are the future consumers of the country.
Impacts of climate change on food security of rural poor women in Bangladesh
Gulsan Ara Parvin, S.M. Reazul AhsanIt is well recognized that the poor who are already vulnerable and food insecure are likely to be more vulnerable to climate change. Especially the poor and marginal in developing…
ISSN:
1477-7835Renamed from:
Environmental Management and HealthOnline date, start – end:
2003Copyright Holder:
Emerald Publishing LimitedOpen Access:
hybridEditor:
- Prof Malin Song